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Professor Sir Eric Thomas, Vice-Chancellor and President of the University of Bristol from 2001 to 2015, died in November 2023 at the age of 70. This...
Eating more ultra-processed foods (UPFs) may be associated with a higher risk of developing cancers of upper aerodigestive tract (including the mouth, throat and oesophagus), according...
Striped skunks are less likely to evolve with their famous and white markings where the threat of predation from mammals is low, scientists from the University...
As the Government publishes its much-anticipated review of spinouts, the University of Bristol highlights why these companies are thriving in the city – and bringing significant...
Scientists at the University of Bristol have discovered why fulminating gold – the world’s first known high explosive – produces a purple smoke when it detonates,...
Students can now build, track and evidence the skills they learn at the University of Bristol through an interactive online platform.
A University of Bristol professor of primary care and GP is one of six researchers to have been awarded a National Institute for Health and Care...
Quantum scientists have discovered a rare phenomenon that could hold the key to creating a ‘perfect switch’ in quantum devices which flips between being an insulator...
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A queer engineer is rallying fellow space enthusiasts to blast the “dinosaur” space industry into the 21st century.
Feeding dogs raw (uncooked) meat increases their risk of excreting E. coli that cannot be killed by a widely used antibiotic - ciprofloxacin - researchers at...
